About Walnut Kernels
Reserve your supply of Premium Shelled Walnut Kernels and explore the magnificent taste of nature's marvels. Decorated with a crisp and slightly crunchy texture, these kernels offer a light brown color and a marvelous oil content of 60-65% natural walnut oil. Take advantage of their rich nutrients, including calcium, magnesium, and vitamins E, B6, and folate. Ideal for direct consumption and fabulous in baking, salads, and confectionery. Vacuum sealed and packed in nitrogen flush bags without artificial preservatives, each batch is processed within 24 hours of shelling. Stock available year-round from India.
Versatile Walnut Kernels for Every Application
Walnut Kernels are perfect for direct consumption, baking, confectionery, and salads. Their crisp texture and high nutritional value make them ideal for both home kitchens and industrial food processing. Plant-based applications benefit from their excellent fat, fiber, and protein content. Decorated with light brown color and magnificent purity, our walnut kernels are harvested between September and November, ensuring freshness and maximum nutritional benefit for all consumers.
Reliable Packaging and Supply Details
Packaged in vacuum-sealed nitrogen flush bags, our Walnut Kernels maintain their freshness and quality for up to 12 months. With rapid processing within 24 hours after shelling, stock is ready for dispatch. Rate and valuation are competitive, and our supply ability can handle bulk orders starting from a minimum of 25 kg. FOB port options are available for seamless international trading, making us a trusted supplier and trader from India.
FAQ's of Walnut Kernels:
Q: How should Walnut Kernels be stored to maintain their freshness?
A: Store Walnut Kernels in a cool, dry place, preferably refrigerated, to preserve freshness and extend their shelf life up to 12 months.
Q: What is the process for packaging to ensure quality and safety?
A: Walnut Kernels are vacuum-sealed in nitrogen flush bags within 24 hours after shelling, without artificial preservatives, ensuring premium quality and safety.
Q: When is the harvest season for these Walnut Kernels?
A: Harvest season for our Premium Walnut Kernels is from September to November, delivering optimum freshness and nutritional value.
Q: Where can Walnut Kernels be used in food applications?
A: Walnut Kernels are versatile and suitable for direct consumption, baking, confectionery, salads, and plant-based food applications.
Q: What are the nutritional benefits of consuming Walnut Kernels?
A: Walnut Kernels are rich in natural walnut oil, fiber, calcium, magnesium, vitamins E, B6, folate, and provide a healthy source of protein and carbohydrates.
Q: How does minimum order quantity affect supply and purchase?
A: The minimum order quantity for Walnut Kernels is 25 kg, ensuring bulk supply capability for traders, suppliers, and industrial applications.